Description
This vibrant and crunchy Broccoli Salad is a perfect make-ahead side dish combining fresh broccoli florets with savory bacon, sharp cheddar cheese, dried cranberries, and sunflower seeds. Tossed in a creamy, tangy dressing made from mayonnaise, apple cider vinegar, and honey, this salad offers a delightful balance of textures and flavors. Ideal for potlucks, summer meals, or as a healthy addition to any table, it requires no cooking and comes together quickly with minimal prep.
Ingredients
Scale
Salad Ingredients
- 4 cups fresh broccoli florets
- 1/2 cup cooked and crumbled bacon
- 1/3 cup red onion, finely chopped
- 1/2 cup shredded sharp cheddar cheese
- 1/3 cup dried cranberries
- 1/4 cup sunflower seeds
Dressing
- 3/4 cup mayonnaise
- 1 tablespoon apple cider vinegar
- 1 tablespoon honey
- Salt and black pepper to taste
Instructions
- Combine salad ingredients: In a large mixing bowl, add the broccoli florets, crumbled bacon, finely chopped red onion, shredded sharp cheddar cheese, dried cranberries, and sunflower seeds. Gently toss these ingredients together to begin mixing.
- Prepare the dressing: In a small bowl, whisk together the mayonnaise, apple cider vinegar, honey, and a pinch of salt and black pepper until the mixture is smooth and well combined. Adjust seasoning as needed.
- Toss salad with dressing: Pour the prepared dressing over the combined salad ingredients in the large bowl. Toss thoroughly to ensure that every piece is evenly coated with the creamy dressing.
- Chill the salad: Cover the bowl with plastic wrap or a lid and refrigerate the salad for at least 30 minutes. This allows the flavors to meld beautifully and the salad to chill properly.
- Serve: Just before serving, toss the salad again to refresh the coating of dressing on the ingredients. Enjoy as a flavorful and crunchy side dish.
Notes
- For a lighter dressing, substitute some or all of the mayonnaise with plain Greek yogurt to reduce fat and increase protein.
- This salad can be prepared up to one day in advance and stored covered in the refrigerator to save time.
- For additional crunch and flavor, consider adding sliced almonds or chopped apples to the salad.
