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Cool Cucumber Snack Recipe

Cool Cucumber Snack Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.7 from 11 reviews
  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Category: Snack, Appetizer
  • Method: No-Cook
  • Cuisine: American, Mediterranean-Inspired
  • Diet: Vegetarian, Gluten-Free, Low-Carb

Description

This Cool Cucumber Snack is a refreshing and healthy option perfect for a quick snack or appetizer. Crisp cucumber slices are paired with a creamy Greek yogurt dip infused with fresh dill and zesty lemon, creating a light and flavorful treat.


Ingredients

Scale

Cucumber Slices:

  • 2 large cucumbers, sliced into thin rounds

Yogurt Dip:

  • 1/2 cup plain Greek yogurt
  • 1 tablespoon fresh dill, chopped
  • 1 tablespoon lemon juice
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1 tablespoon olive oil (optional)


Instructions

  1. Prepare Cucumber: Place cucumber slices in a serving bowl.
  2. Make Yogurt Dip: In a small bowl, mix Greek yogurt, dill, lemon juice, garlic powder, salt, and pepper until smooth.
  3. Assemble Snack: Drizzle olive oil over cucumber slices if desired. Serve cucumber slices with yogurt dip on the side, or toss cucumbers gently with the dressing for a coated salad-style snack.

Notes

  • For extra crunch, add thinly sliced radishes.
  • If you prefer a spicier dip, mix in a pinch of cayenne pepper.

Nutrition

  • Serving Size: 1 cup cucumber with dip
  • Calories: 60
  • Sugar: 3g
  • Sodium: 180mg
  • Fat: 3g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 5mg