Description
This creamy garlic lime cilantro sauce with jalapeños is a zesty, flavorful condiment perfect for adding a fresh kick to your favorite dishes. Made with cilantro, lime juice, garlic, jalapeños, and mayonnaise, it blends into a smooth, tangy sauce that pairs well with grilled meats, tacos, sandwiches, and salads.
Ingredients
Scale
Ingredients
- 1 bunch cilantro (stems and all)
- 1-2 limes, juiced
- 1-2 jalapeños, stem removed
- 5-10 cloves garlic
- 2 cups mayonnaise (Hellmann’s or Duke’s preferred)
Instructions
- Prepare Ingredients: Gather the cilantro, limes, jalapeños, garlic cloves, and mayonnaise. Remove stems from the jalapeños and juice the limes.
- Blend Ingredients: Add all ingredients into a high-speed blender. Blend the mixture until smooth and creamy, ensuring all elements are fully incorporated.
- Transfer and Store: Pour the blended sauce into a squeeze bottle or airtight container for easy dispensing and storage.
- Serve and Enjoy: Use the sauce to enhance the flavor of your favorite dishes such as tacos, grilled meats, sandwiches, or salads.
Notes
- Adjust jalapeños according to your preferred spice level.
- For a thinner sauce, add a little water or extra lime juice.
- Store the sauce in the refrigerator for up to 1 week.
- Mayonnaise brand can be adjusted to taste; Hellmann’s and Duke’s provide preferred flavor.
