Description
This Irresistible Corn Salad is a refreshing, colorful, and healthy side dish perfect for summertime gatherings or a light meal. Made with fresh sweet corn, crisp red bell pepper, cucumber, and zesty lime dressing, it offers a vibrant mix of flavors and textures. The salad is quick to prepare and can be chilled to meld the flavors, making it an ideal make-ahead option.
Ingredients
Scale
Salad Ingredients
- 2 cups fresh sweet corn kernels (about 3 medium ears)
- 1 cup red bell pepper, diced
- 1 cup cucumber, diced
- 1/4 cup red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
Dressing
- 2 tablespoons lime juice (freshly squeezed)
- 2 tablespoons extra virgin olive oil
- Salt and pepper to taste
Instructions
- Remove Corn Kernels: Shuck the corn by removing the outer husks and silks, then carefully slice the kernels off the cob using a sharp knife.
- Chop Vegetables: Dice the red bell pepper, cucumber, and finely chop the red onion into small pieces for a balanced texture.
- Combine Salad Ingredients: In a large mixing bowl, add the corn kernels, diced red bell pepper, cucumber, red onion, and chopped fresh cilantro.
- Prepare Dressing: In a separate bowl, whisk together freshly squeezed lime juice and extra virgin olive oil. Season the mixture with salt and freshly ground black pepper to taste.
- Dress the Salad: Pour the lime and olive oil dressing over the combined salad ingredients. Toss gently but thoroughly to evenly coat all components.
- Chill: Place the salad in the refrigerator for at least 30 minutes before serving. This allows the flavors to meld and develop more depth, enhancing the deliciousness.
Notes
- Use fresh sweet corn for the best flavor and texture; canned corn can be used but may alter the taste and consistency.
- Adjust salt and pepper according to your preference to balance the flavors.
- This salad can be made a few hours ahead and stored covered in the refrigerator to improve flavor fusion.
- For added protein, consider mixing in black beans or grilled chicken.
- Serve chilled as a perfect side dish for grilled meats or as a light, healthy snack.
