Description
Indulge in these Salted Peanut Butter Rice Krispies Treats for a delightful blend of creamy peanut butter and crunchy cereal, topped with a hint of sea salt for the perfect balance of sweet and salty flavors.
Ingredients
Scale
Ingredients:
- 3 tablespoons unsalted butter
- 1/2 cup creamy peanut butter
- 1/2 teaspoon fine sea salt
- 1 (10 oz) bag mini marshmallows
- 6 cups Rice Krispies cereal
- Flaky sea salt for topping (optional)
Instructions
- Melt Butter and Peanut Butter: In a large pot over medium heat, melt the butter and peanut butter together until smooth.
- Add Marshmallows: Stir in the salt and mini marshmallows, continue stirring until fully melted and smooth.
- Combine with Cereal: Remove from heat, mix in the Rice Krispies cereal until well coated.
- Press into Pan: Press the mixture into a greased 9×13-inch pan, sprinkle with flaky sea salt if desired.
- Cool and Slice: Let cool completely before slicing into bars.
Notes
- For thicker bars, use a 9×9-inch pan.
- Enhance with melted chocolate or chopped peanuts for extra flavor.
- Store in an airtight container for up to 4 days.
Nutrition
- Serving Size: 1 bar
- Calories: 160
- Sugar: 11g
- Sodium: 160mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg
