Description
Indulge in the viral TikTok Spaghetti, a creamy and comforting baked pasta dish that’s a hit with the whole family. Layers of creamy spaghetti, savory meat sauce, and gooey cheese come together to create a satisfying meal that’s perfect for any night of the week.
Ingredients
Spaghetti:
- 1 pound spaghetti
Meat Sauce:
- 1 pound ground beef, 1/2 cup diced onion, 2 cloves garlic minced, 1 teaspoon Italian seasoning, salt and pepper to taste, 1 jar (24 oz) marinara or spaghetti sauce
Creamy Mixture:
- 8 oz cream cheese softened, 1/2 cup sour cream, 1/2 cup ricotta cheese (optional)
Cheese Topping:
- 2 cups shredded mozzarella cheese, 1/2 cup grated Parmesan cheese
Garnish:
- Chopped parsley for garnish (optional)
Instructions
- Preheat the oven: Preheat the oven to 375°F (190°C).
- Cook the spaghetti: Cook the spaghetti according to package directions until al dente. Drain and set aside.
- Prepare the meat sauce: In a large skillet, cook the ground beef and diced onion until browned. Add garlic, Italian seasoning, salt, and pepper. Stir in the marinara sauce and simmer for 5 minutes.
- Make the creamy mixture: In a large bowl, mix the cream cheese, sour cream, and ricotta cheese until smooth. Add the cooked spaghetti and toss to coat evenly.
- Layer the dish: Spread half of the creamy spaghetti mixture in a greased 9×13-inch baking dish. Top with half of the meat sauce and half of the mozzarella and Parmesan. Repeat the layers.
- Bake: Bake for 25–30 minutes, or until bubbly and golden on top.
- Garnish and serve: Garnish with chopped parsley before serving.
Notes
- For extra flavor, use spicy Italian sausage instead of ground beef. This dish can be assembled ahead of time and baked later.
Nutrition
- Serving Size: 1 slice
- Calories: 520
- Sugar: 7g
- Sodium: 640mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 3g
- Protein: 26g
- Cholesterol: 90mg