Description
Indulge in the luxurious flavors of a classic tiramisu in this light and airy Tiramisu Dream Mousse. This no-bake dessert is a delightful twist on the traditional Italian favorite, perfect for any occasion.
Ingredients
Scale
Mascarpone Mousse:
- 8 ounces mascarpone cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream
Coffee Layer:
- 1/2 cup strong brewed espresso or coffee, cooled
- 2 tablespoons coffee liqueur (optional)
Additional:
- 2 tablespoons cocoa powder, plus extra for dusting
- 4 ounces semisweet chocolate, finely grated or shaved
Instructions
- Mascarpone Mousse: In a large bowl, beat mascarpone cheese, powdered sugar, and vanilla extract until smooth.
- Coffee Layer: In a small bowl, mix cooled espresso and coffee liqueur if using.
- Assembly: In serving glasses, layer a spoonful of mascarpone mousse, a light drizzle of the coffee mixture, a sprinkle of cocoa powder, and some grated chocolate. Repeat layers until glasses are filled, ending with mousse. Dust tops with cocoa powder and a final sprinkle of chocolate shavings.
- Chill for at least 2 hours before serving for best texture.
In a separate chilled bowl, whip heavy cream to stiff peaks. Gently fold whipped cream into the mascarpone mixture until fully combined.
Notes
- For a non-alcoholic version, omit coffee liqueur and use extra espresso.
- This mousse can also be piped into mini cups for a party-friendly dessert.
Nutrition
- Serving Size: 1 cup
- Calories: 360
- Sugar: 16g
- Sodium: 50mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 110mg
