Arroz Verde | Green Rice

Arroz Verde | Green Rice Recipe type: Side   Arroz Verde | Green Rice is a Peruvian food recipe with cilantro, peas and corn. Ingredients 2 cups Cilantro 4 large Garlic cloves 1 large Red Onion ¾ cup Yellow Corn 1 large Red Pepper sliced in rings 4 tablespoons virgin Olive Oil ¾ cup Green Peas … Continue reading

Squash Doughnuts

Squash Doughnuts Recipe type: Dessert   Squash Doughnuts is a Peruvian food recipe called Sopaipillas. Ingredients 9 ounces zapallo squash 4¼ cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 10 tablespoons butter, melted 2 cups canola oil for pan-frying Instructions Peel, seed, and cut the zapallo into chunks. Place in a saucepan, cover with … Continue reading

Causa Limena

Causa Limena Recipe type: Entree   Causa Limena is a Peruvian food recipe for lime potato salad served with a Creole sauce. Ingredients 4 large potatoes water as needed salt, pepper to taste juice of 4 limes 1 #version# … Continue reading

Shrimp Ceviche

Shrimp Ceviche Recipe type: Appetizer   Shrimp Ceviche is a Peruvian food recipe marinated in tomatoes and peppers with citrus juices. Ingredients 1 lb Shrimp, peeled and cleaned 1 large Tomato, roasted, peeled and seeded 2 Jalapeno Peppers, roasted, peeled and seeded 2 Red Peppers, roasted, peeled and seeded 1 Small Onion or Shallot, roasted ½ … Continue reading