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Snickers Salad Recipe

Snickers Salad Recipe

If you’re looking for a dessert that’s as playful as it is delicious, Snickers Salad is your ticket to instant crowd-pleasing magic. Imagine crisp Granny Smith apples, chewy chunks of Snickers bars, and a creamy vanilla pudding base all mingling together—then drizzled with caramel and topped with a sprinkle of peanuts for a little crunch. This beloved Midwestern classic tastes like nostalgia and comfort, making it a must for potlucks, family gatherings, or anytime you want to surprise guests with something irresistibly fun.

Snickers Salad Recipe - Recipe Image

Ingredients You’ll Need

  • Main Ingredients

    • 6 Snickers bars, chopped
    • 4 Granny Smith apples, cored and chopped
    • 1 (3.4 oz) box instant vanilla pudding mix
    • 1/2 cup milk
    • 1 (8 oz) container whipped topping (like Cool Whip)
    • 1/2 cup caramel sauce (plus more for drizzling)
    • 1/4 cup chopped peanuts (optional for garnish)

How to Make Snickers Salad

Step 1: Prep the Creamy Base

Start by grabbing a large mixing bowl. Whisk together the instant vanilla pudding mix and milk until the mixture is smooth and just starting to thicken. This creamy base is what gives Snickers Salad its signature dreamy texture. You want it thick enough to coat the apples and candy, but not so stiff that it’s hard to mix.

Step 2: Fold in the Whipped Topping and Caramel

Gently fold in the whipped topping and caramel sauce until everything is fully combined and the mixture looks light and luscious. Don’t overmix—you want to keep some of that airy fluffiness intact, which makes each bite feel like a treat.

Step 3: Add Apples and Snickers Bars

Toss in the chopped Granny Smith apples and Snickers bars. Stir gently to make sure all the pieces are evenly coated in the creamy mixture. The apples add crunch and a bit of tartness, while the candy bars bring chewy, chocolatey delight to every spoonful.

Step 4: Transfer and Top

Spoon everything into your favorite serving dish. Drizzle with extra caramel sauce for a glossy, show-stopping finish, and sprinkle chopped peanuts on top if you like a little salty crunch. This is where Snickers Salad really starts to look irresistible!

Step 5: Chill and Serve

Cover and refrigerate the salad for at least 30 minutes before serving. This chilling time lets all the flavors mingle and gives the salad a refreshing, cool bite. When it’s time to serve, give it one last gentle stir and enjoy.

How to Serve Snickers Salad

Snickers Salad Recipe - Recipe Image

Garnishes

A final flourish of caramel sauce and a handful of chopped peanuts are classic, but you can get creative! Try mini chocolate chips, a dusting of sea salt, or even a cloud of extra whipped topping for a truly decadent finish.

Side Dishes

Snickers Salad pairs beautifully with a savory spread. Serve it alongside barbecue fare, roasted chicken, or even at a brunch with quiche and fresh fruit. Its sweet-and-tart profile is a fun contrast to almost any meal.

Creative Ways to Present

For parties, scoop Snickers Salad into individual cups or mason jars for easy, grab-and-go portions. Layer it like a trifle in a glass bowl for a pretty presentation, or pile it into waffle cones for a playful twist kids and adults will love.

Make Ahead and Storage

Storing Leftovers

If you have leftovers, cover the bowl tightly and keep it in the refrigerator for up to 2 days. The apples stay crisp, and the flavors continue to meld, but for best texture, enjoy Snickers Salad within the first day or so.

Freezing

Freezing is not recommended for Snickers Salad. The whipped topping and pudding base can separate and become watery when thawed, and the apples lose their crunch—so it’s best enjoyed fresh or from the fridge.

Reheating

No reheating needed! This is a no-bake treat best served chilled straight from the fridge. Just give it a gentle stir before serving to refresh the texture if it’s been stored for a day or two.

FAQs

Can I use different types of apples?

Absolutely! While Granny Smith apples are classic for their tartness and crunch, feel free to swap in Honeycrisp, Fuji, or Gala for a sweeter twist. Just avoid overly soft apples, as they might get mushy in the salad.

Is there a way to make Snickers Salad lighter?

Yes! You can use sugar-free pudding mix, light whipped topping, and even reduced-fat caramel sauce to cut down on calories and sugar. The salad will still taste fantastic and satisfy your sweet tooth.

Can I make Snickers Salad ahead of time?

Definitely. You can assemble the salad a few hours ahead and keep it chilled until ready to serve. Just wait to add the garnishes until right before serving for the best presentation and crunch.

What if I don’t like peanuts?

No problem! Simply leave off the chopped peanuts, or substitute with chopped pretzels, toffee bits, or mini marshmallows for a different texture and flavor.

Can I double the recipe for a large crowd?

Absolutely—Snickers Salad is a fantastic make-ahead dessert for parties. Just double all the ingredients and use a big serving bowl or even a trifle dish for a stunning presentation.

Final Thoughts

If you’ve never tried Snickers Salad before, you’re in for a treat that’s as easy to make as it is to love. It’s the kind of recipe you’ll end up sharing again and again—so grab your apples and candy bars, and get ready to wow your friends and family with this irresistible, playful dessert!

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Snickers Salad Recipe

Snickers Salad Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 20 reviews
  • Author: Mary
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes (plus optional chilling)
  • Yield: 8 servings 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Description

Snickers Salad is a delightful and indulgent no-bake dessert featuring chopped Snickers bars, crisp Granny Smith apples, creamy vanilla pudding, whipped topping, and a luscious caramel sauce. Perfect for potlucks or casual gatherings, this sweet and slightly salty treat combines texture and flavor in every bite while requiring minimal preparation.


Ingredients

Scale

Main Ingredients

  • 6 Snickers bars, chopped
  • 4 Granny Smith apples, cored and chopped
  • 1 (3.4 oz) box instant vanilla pudding mix
  • 1/2 cup milk
  • 1 (8 oz) container whipped topping (like Cool Whip)
  • 1/2 cup caramel sauce (plus more for drizzling)
  • 1/4 cup chopped peanuts (optional for garnish)


Instructions

  1. Prepare the pudding mixture: In a large mixing bowl, whisk together the instant vanilla pudding mix and 1/2 cup milk until the mixture is smooth and begins to thicken slightly.
  2. Fold in the creamy elements: Gently fold in the whipped topping and caramel sauce into the pudding mixture until everything is fully combined and creamy.
  3. Add the fruits and candy: Carefully add the chopped Granny Smith apples and Snickers bars to the bowl, stirring gently to ensure all pieces are evenly coated with the creamy dressing.
  4. Assemble and garnish: Transfer the mixture to a serving dish, drizzle additional caramel sauce over the top, and sprinkle with chopped peanuts if desired for extra texture and flavor.
  5. Chill before serving: Refrigerate the salad for at least 30 minutes to allow flavors to meld and for the dish to chill thoroughly, enhancing the taste and texture.

Notes

  • For a lighter version, use sugar-free pudding mix and light whipped topping.
  • Best served the same day for the freshest texture, but leftovers can be stored in the refrigerator for up to 2 days.
  • Add chopped pretzels for a sweet-and-salty twist that adds crunch and complexity.

Nutrition

  • Serving Size: 1 cup
  • Calories: 320
  • Sugar: 28g
  • Sodium: 160mg
  • Fat: 16g
  • Saturated Fat: 8g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 10mg

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